Sig's Carrot and Leek Soup
Sig's Carrot and Leek Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sig's carrot and leek soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sig's Carrot and Leek Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sig's Carrot and Leek Soup is something which I have loved my entire life.

Sig's Carrot and Leek Soup instructions. Clean and chop all the vegetables into mouth size pieces. Make sure that there is no soil left on the vegetables.

To begin with this particular recipe, we have to first prepare a few components. You can cook sig's carrot and leek soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Carrot and Leek Soup:
  1. Make ready 6 large carrots
  2. Get 3 large leeks
  3. Prepare 8 small waxy potatoes or 4 large Maris Piper
  4. Make ready 3-4 vegetable stock cubes
  5. Make ready Water to cover the vegetables
  6. Make ready Optinale choices of meat leftovers or sausage

Carrots and leeks are an awesome combination. Here, common soup vegetables combine to make something special. This soup is equally terrific whether it's served chunky or pureed until smooth. Simmer potatoes, leeks, carrots, and celery in a mixture of vegetable and chicken broth and blend until smooth for a deliciously creamy soup.

Steps to make Sig's Carrot and Leek Soup:
  1. Clean and chop all the vegetables into mouth size pieces. Make sure that there is no soil left on the vegetables. Put all the vegetables into pan, cover with water, add stock cubes,simmer on a low heat until soft to your liking. Skim off any grey mass to get a clear soup.
  2. You can add meat at the same time, simmer this for 3-4 hours,covered with a lid. Or use slow cooker..
  3. Furthermore you can add dumplings to your taste, if you so desire.

My mom makes variations of leek soup all the time, and I always really like it. The Step by step how to cook Sig's Carrot and Leek Soup. Clean and chop all the vegetables into mouth size pieces. Make sure that there is no soil left on the vegetables. Put all the vegetables into pan, cover with water, add stock cubes,simmer on a low heat until soft to your liking.

So that’s going to wrap this up for this special food sig's carrot and leek soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!