Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carrots and green chillies relish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Carrots and green chillies relish is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Carrots and green chillies relish is something which I have loved my whole life.
Save time and buy groceries online from Amazon.co.uk Enjoy your local restaurant favorites from the comfort of your own home. The food you want, when you want it. Carrots and green chillies relish As for this relish, very simple yet great Ingredients Alhamdulillah.the steps are as simple as illustrated on the pics.it stores in fridge due to enough cooking oil, lemon juice and vinegar.please have a try of this as a basic cooking as well as add the spice in every meal you eat with it inshaAllah! .enjoy cooking!! #mycookbook.
To get started with this recipe, we have to first prepare a few components. You can have carrots and green chillies relish using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrots and green chillies relish:
- Prepare 5 medium Carrots
- Prepare 1 medium Yellow Peppers
- Get 5 long green Green chillies cut in halves(milda you prefer)
- Prepare Juice of 2 medium Lemons
- Make ready Half cup or less Cooking oil
- Prepare 3 small freshTomotoes
- Get 3 tablespoons liquid Tomato puree(not sweet one)
- Get 3 tablespoons vinegar (used pickling Vinegar from tescos
- Take Spices: tumeric half tspn,3 tablespoons salt (or as required)
- Get Spices :about 1 teaspoon of each of the following noted
- Take Spices:mustard seeds,fenugreek seeds,,plain paprika powder,
- Take 1 red chilli pepper(pepe) for garnish
You can adjust the quantity of carrots and chilies according to your preference ,can add more chilies if you want. If you want to make it in a large batch then you can increase the quantity of oil to increase the shelf. Wash and scrap carrots and then chop into batons. Place in a colander and drain.
Instructions to make Carrots and green chillies relish:
- Prep the veggies:peel carrots with peeler and slice length wise and then across,about thin slices.then also prep all other veggs by slicing.pro the tomotoes by deserting and chopping.you can juice the lemons separately so as to remove seeds and add later after adding the carrots
- Start cooking:Bismillah.add about half the oil and let heat up,then add the chillies and let them pop abit add the seeds and pop abit.take of the heat due to the seeds become bitter on overheating.then add the chopped tomatoes and liquid tomato puree was used here(thanx to Abu luqs!),.
- Then now add other spices include tumeric,paprika powder and check for salt.let cook until tomotoes ready,then add carrots and yellow peppers..add lemon,then the rest of oil then simmer until carrots cooked.enjoy as a relish
Wash if mixture is too salty. Add the vinegar, sugar, celery seed and mustard seed and stir well. Even though this carrot chutney is a simple recipe, it involves the use of many fresh ingredients. This chutney recipe calls for fresh carrots, ginger, oranges, onions, lemons, in combination with some herbs and spices for extra flavour. Carrots give the chutney a beautiful vibrant colour which makes the chutney all the more appetising.
So that’s going to wrap it up for this exceptional food carrots and green chillies relish recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
