Nutty coleslaw with red cabbage, carrot and cranberry
Nutty coleslaw with red cabbage, carrot and cranberry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, nutty coleslaw with red cabbage, carrot and cranberry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook nutty coleslaw with red cabbage, carrot and cranberry using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nutty coleslaw with red cabbage, carrot and cranberry:
  1. Take 300 g red cabbage
  2. Prepare 1 medium carrot
  3. Take handful dried cranberries (or rasins)
  4. Take handful walnuts
  5. Get 1 sprig chopped parsley
  6. Prepare 1 1/2 tbsp EV olive oil
  7. Prepare 1 1/2 tbsp cider vinegar
  8. Get 2 tsp wholegrain mustard
  9. Make ready to taste salt and pepper

Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously. Stir in the cloves, then add the cabbage and continue cooking, stirring more frequently this time, until the cabbage starts to soften. Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar and sugar in a bowl; stir well. Photo about Red cabbage, carrot, apple salad with nuts and cranberry.

Steps to make Nutty coleslaw with red cabbage, carrot and cranberry:
  1. In a small bowl, combine the olive oil, cider vinegar, wholegrain mustard and mix well.
  2. Lightly toast the walnuts and roughly chop or crush. Soften the cranberries in hot water for a few minutes, drain and put aside.
  3. Using a coarse grater, grate the carrots.
  4. Shred the cabbage into a large bowl with a slicer. Sprinkle a generous pinch of salt over the cabbage then toss in the bowl so that the salt is evenly distributed around the cabbage. Leave to stand for 3-5 mins.
  5. Add the carrot, cranberries, walnuts and parsley to the bowl of cabbage then pour over the dressing. Season to taste.

Coleslaw for autumn or winter season. Coleslaw for autumn or winter season. This colourful salad is made with red cabbage and loaded with carrots, red onion, dried cranberries and walnuts. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Christmas Sugar Cookie Cups Photo about Red cabbage, carrot, apple salad with nuts and cranberry.

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