Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lasagna with zucchini and carrot. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lasagna with zucchini and carrot is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Lasagna with zucchini and carrot is something that I’ve loved my entire life. They’re nice and they look fantastic.
Layer and bake lasagna: Start with the sauce and end with sauce. Spread a thin layer of creamy zucchini and carrot sauce in a casserole dish. Then layer with lasagna sheets followed by sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can have lasagna with zucchini and carrot using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna with zucchini and carrot:
- Take 1 large zucchini
- Take 1 large carrot
- Prepare 100 ml tomato puree
- Take 100 gr cheddar
- Prepare 1 piece garlic
- Get 100 gr feta cheese
- Make ready 2 table spoon butter
- Get 2 table spoon flour
- Make ready 200 ml milk
- Get 1 pack lasagna sheets
- Get Salt
- Take Black pepper
Keep stirring until have a salted custard. Zucchini Lasagna is a delicious, low-carb, wheat-free and gluten-free lasagna that's loaded with vegetables, it's SOOO good you won't miss the pasta! Start by cutting the zucchini ribbons which replace the noodles in this dish. You will need a mandolin (affiliate link) fitted with adjustable thickness.
Steps to make Lasagna with zucchini and carrot:
- Grate zucchini and carrots and stir fry until they soften. Add tomatoes and garlic puree. Add salt and black pepper. Stay for cold.
- Melt the butter and add flour stir them. Add milk and keep stirring add salt and black pepper. Keep stirring until have a salted custard.
- Spread your custard on tray before putting your lasagna sheets. Put lasagna sheets on your tray, put zucchini and carrot mix and spread the custard on top. Again put lasagna sheets and zucchini mix, feta cheese and spread salted custard. The last time add lasagna sheets spread salted custard and add cheddar on top.
- Put 180°c preheated oven and bake for 30 mins. Enjoy!!!
Toss the mushrooms, carrots and thyme with the remaining tablespoon of olive oil and season. I think I've been homesick a lot these days. I miss my mum and family and I miss my best friend, all back in Texas. When this creeping feeling comes up on me just like music my ultimate combat is making something that most reminds me of my mum. Her spaghetti sauce hands down is the best on the planet.
So that’s going to wrap it up with this special food lasagna with zucchini and carrot recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
