Cabbage and Carrots Stir Fry
Cabbage and Carrots Stir Fry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cabbage and carrots stir fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cabbage and Carrots Stir Fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cabbage and Carrots Stir Fry is something that I’ve loved my entire life.

Instructions Shred the cabbage and cut the carrots into matchstick size. Sprinkle the salt and pepper, red pepper flakes over the vegetables. Would you like any meat in the recipe?

To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage and carrots stir fry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cabbage and Carrots Stir Fry:
  1. Make ready 2 carrots, peeled and slice thinly
  2. Take 1/4 a cabbage, slicr thinly
  3. Get 2 garlics, slice thinly
  4. Make ready 2 eggs
  5. Make ready 1 green onion, slice thinly too
  6. Take as needed Water
  7. Take Some oil
  8. Take Salt
  9. Make ready Pepper
  10. Prepare Chicken powder

If you prefer less spice in your stir fry, you can scale it back. Turn off the heat and stir in the chicken. Shred the cabbage and cut the carrots into matchstick size. Heat a pan under medium heat with a tablespoon of butter and add the cabbage, carrots and garlic. *TIP: I use a wok to cook this so I have more room in the pan to toss around.

Steps to make Cabbage and Carrots Stir Fry:
  1. Put the oil in a pan. Add in the garlics and stir until fragrant.
  2. Then add the eggs. Scramble it and mix it with the garlics.
  3. Add the water. Let everything simmer.
  4. Then add the carrots. Let them soften a bit.
  5. Add the cabbage and green onion. Stir to mix.
  6. Add the seasonings. Let them blend and then taste test.
  7. Serve.

Stir and toss, then add the hot water, turn the heat to low and place lid on the pan. Heat a pan with oil on a high heat. Saute garlic and green chilies until nice aroma comes out. Do not over cook to retain the crunch. Heat the oil in a wok or large frying pan.

So that is going to wrap it up for this special food cabbage and carrots stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!