Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, roast potatoes #potato contest. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roast potatoes #potato contest is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Roast potatoes #potato contest is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can cook roast potatoes #potato contest using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roast potatoes #potato contest:
- Make ready 8 large potatoes
- Prepare to taste Salt
- Get Cooking oil
- Take 3 pinches coriander spice
- Take 1 godget
- Get 2 carrots
- Make ready 1 onion
Place the potatoes in a large pan of cold, salted water - salting is important, so don't skip it. Take the potatoes out of the oil with a slotted spoon and drain on kitchen paper. Serve hot, sprinkled with more sea salt. Peel and cut the potatoes into halves or quarters so they're all roughly the same size.
Instructions to make Roast potatoes #potato contest:
- Wash your potatoes and peel them.
- Chop into round shapes and put it in clean water wash it and drain the water.
- Put it in a clean dry basin and add salt and corriander spice, mix it thoroughly go sort of marinate it.
- In a deep sufuria, put cooking oil let it boil.
- Deep your potatoes in hot boiling oil.let it cook for 5 to 8 minutes
- Drain the oil and put it in servitte covered bowl.
- In a pan put cooking oil, add onions let it for 2 minutes add carrots and godget.stir fry it for 5 minutes
- Serve while hot with stir fried vegetables.
Pour the oil into a large roasting tray with the garlic and half the rosemary, add a big sprinkle of sea salt. Put into the oven to heat up. Method First place the roasting tray with the fat in it on the highest shelf of the oven while it pre-heats. Thinly peel the potatoes using a potato peeler, then leave the small ones whole and cut the larger ones in half. Add the potatoes to the hot fat as quickly as possible using a long handled spoon.
So that’s going to wrap it up with this special food roast potatoes #potato contest recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
