Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
- Get 3/4 cup rice..Cleaned n dried
- Make ready pcs Assorted chicken
- Take 2 bunch spinach
- Take 2 onions
- Get 2 tomatoes
- Prepare 1 bunch dhania
- Make ready 1 pc carrot
- Get 1/2 pc courgett
- Get Cooking oil
- Prepare Salt
- Get 1 tsp tumeric powder. Can as well do fresh tumeric
- Take 1 satchet or 1 tsp black pepper
- Prepare Grated garlic n ginger…For marinade
- Make ready 2 tbsp soy sauce….For marinade
- Make ready Rosemary herbs…..For marinade
Add the chicken and turn to coat. Making rice in a cast iron pan. I love making this Easy One Pan Chicken with Turmeric Rice in my tried and true Cast Iron Pan (affiliate link)! It sears the chicken just perfectly and has such even heat distribution, which cooks the rice in the oven evenly.
Steps to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
- Chicken Marinade. In a clean bowl, add your grated garlic n ginger, soy sauce, salt to taste, 1 tsp cooking oil n Rosemary herbs. Mix them all together then clean your chicken n put it in the marinade. Give it a good mix then cover it well n keep it in the fridge for 3-4 hrs. For better results prepare aday before.
- For rice, bring water to boil. Add salt, tumeric powder, very little cooking oil. Once boiled add in your rice, mix well then reduce the heat. Cook till ready. Prepare your vegetables for garnishing the rice. Carrot, courgett n onions. Chop n dice them accordingly. Once your rice is almost ready, add in your vegs n mix well. Put off the heat n cover your rice as you prepare your spinach.
- Prepare your spinach by chopping them n onions.
- In a frying pan, add some cooking oil, let it heat then add your onions. Let it brown abit. Add salt n spinach n fry for 10 mins.
- For Chicken. By this time your chicken is well marinated. Heat your frying pan a bit. Add in your chicken n grill it in low heat as you turn it till ready n golden brown. Add in some chopped onions n tomatoes then put off the heat. Can as well use the oven.
- For Vegetable gravy, fry onions, blended tomatoes, grated garlic n ginger n 1 pc of potato for thickening. Bring them to boil, blend them then season with abit of black pepper. Garnish with dhania.
- Your meal is very much ready for service. Enjoy to the maximum.
And it's easy on the budget too, which any family would love. See great recipes for Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy too! Put the oil in a mixing bowl; and lime juice, chile powder, turmeric, rosemary, garlic, salt and pepper. Stir to blend well and add the chicken pieces. Add some little water for the gravy n continue cooking till done.
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