Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed cheesy tomato in creamy gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed Cheesy Tomato in Creamy Gravy PV Iyer Nagpur. #kadhai Since I saw these beautiful red and round tomatoes, flooded in the market, I wanted to make this stuffed tomato curry recipe. As it is Sunday today, and my hubby is back from his Chennai tour, I wanted to make something 'not very South-Indian' for him. Finally decided and started making this recipe.
Stuffed Cheesy Tomato in Creamy Gravy is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Stuffed Cheesy Tomato in Creamy Gravy is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed cheesy tomato in creamy gravy using 39 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Stuffed Cheesy Tomato in Creamy Gravy:
- Make ready For Stuffed cheesy tomato-
- Make ready 4 round red fresh country tomatoes
- Prepare 2 boiled potatoes
- Get 1 medium size carrot
- Get 2 mushrooms finely chopped
- Prepare 100 gms cottage cheese/ paneer
- Take 50 grams cheddar cheese
- Prepare 2 Tablespoons chopped coriander
- Prepare to taste Salt
- Make ready 1 teaspoon Red chilli powder
- Prepare 2 teaspoons Coriander powder
- Get 1 pinch turmeric powder
- Take 1 teaspoon Cumin powder
- Make ready 1/2 teaspoon Garam masala powder
- Make ready 2 Tablespoons golden raisins
- Prepare 3 Tablespoons chopped cashews
- Get For Creamy gravy-
- Prepare 2 tablespoons oil
- Prepare 1 teaspoon cumin seeds
- Make ready 1 bay leaf
- Prepare 1 onion Finely chopped
- Prepare 1 black cardamom
- Get 1 green cardamom
- Get 1/2 inch cinnamon stick
- Get 1/2 teaspoon Ginger garlic paste
- Take 1 tomato Roughly chopped
- Get as required Discarded pulp of tomatoes
- Make ready 2 green chillies
- Prepare 1 tablespoons chopped cashews
- Get as per taste Salt
- Prepare 2 teaspoons Kashmiri chilli powder
- Prepare 1 teaspoon Garam masala powder
- Make ready Pinch turmeric
- Get 1 teaspoon Coriander powder
- Take 1 tablespoon butter
- Prepare 2 tablespoons cream
- Take for Garnish-
- Prepare 2 teaspoons chopped coriander
- Prepare 2 teaspoons pomegranate seeds
Second, preparing a stuffing and then stuffing the tomatoes with it. And lastly, making a delicious gravy using the scooped out insides of the. Add tomato puree that we made from the tomato pulp and green chili and cook for a minute. Add khoya and cook for a minute.
Instructions to make Stuffed Cheesy Tomato in Creamy Gravy:
- Slice of the top part of the tomatoes. Scoop out the pulp and set aside.
- In a bowl add grated paneer, potatoes, carrots, cheese, chopped cashews and raisins.
- Add the salt and spices, mix everything together.
- Chop and saute mushrooms and add to the mixture.
- Stuff the mixture in the cavities we created in the tomatoes.
- Like this.
- Heat a kadhai and add oil in it. Place the tomatoes, keep the flame on low.
- Cover with a lid and cook.
- Once the stuffing looks gooey and tomatoes look tender, it means they are done.
- I am using a chopper, you may use a pestle. Chop finely and crush onions, cinnamon stick, black pepper corns, black and green cardamoms.
- Puree green chillies, cashews, scooped pulp of tomatoes and 1 while tomato.
- Heat oil in a kadhai, add cumin seeds and bay leaf.
- Add onion mixture and saute until golden.
- Add tomato puree and let cook. Once the gravy oozes out oil.
- Add salt and spices.
- Cover with a lid and let it simmer untl.
- Add water as per required consistency, cook for 2 minutes.
- Add cream and butter, mix and the gravy is ready.
- Pour gravy on a serving tray and place tomatoes over it. Sprinkle coriander leaves and pomegranate arils.
- Serve hot with chapatis and/or steamed rice.
Add lemon juice, honey and ½ cup water and cook for a minute. Line a baking tray with non-stick baking paper. Combine the flour and salt in a large bowl. Use your fingertips to rub the butter into the flour until the mixture resembles fine breadcrumbs. STUFFED PEPPERS IN CREAMY TOMATO GRAVY A delicious twist to the classic Italian dish, Crunchy jalapenos stuffed with Cottage cheese and simmered in Creamy tomato gravy.
So that is going to wrap this up with this exceptional food stuffed cheesy tomato in creamy gravy recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
