Veg Manchurian (Gravy)
Veg Manchurian (Gravy)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veg manchurian (gravy). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Veg Manchurian (Gravy) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Veg Manchurian (Gravy) is something that I’ve loved my entire life.

We Have Almost Everything on eBay. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course.

To get started with this recipe, we must first prepare a few ingredients. You can cook veg manchurian (gravy) using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian (Gravy):
  1. Prepare For Manchurian:
  2. Make ready 1/2 cup grated carrots
  3. Get 1/2 cup finely chopped cabbage
  4. Get 2 onions grated
  5. Make ready 2 tbsp all purpose flour
  6. Get 2 tbsp corn flour
  7. Take 1/2 tsp black pepper powder
  8. Get to taste Salt
  9. Take Oil for frying
  10. Make ready For Sauce/ gravy :
  11. Make ready 1 tbsp oil
  12. Prepare 2 spring onion whites finely chopped (spare greens for garnish)
  13. Prepare 1 tbsp finely chopped garlic
  14. Take 1 tbsp finely chopped ginger
  15. Get 1/2 tbsp soy sauce
  16. Get 1 tbsp tomato ketchup
  17. Take 2 tbsp red chilli sauce
  18. Take 1 tsp vinegar
  19. Prepare 1/2 tsp black pepper powder
  20. Take 1/4 tsp sugar
  21. Make ready to taste Salt
  22. Get For cornflour slurry
  23. Take 1 tbsp corn flour
  24. Make ready 2 tbsp water

These are definitely on the spicy end of things and perfect as an appetizer or a complete meal. full recipe: https://hebbarskitchen.com/manchurian-gravy-recipe-veg-manchurian/Music: http://www.hooksounds.com/manchurian gravy recipe Veg manchurian is made of fresh vegetables balls which are first fried then simmered in hot and spicy manchurian gravy, which is the mixture of spring onions, cabbage, capsicum, carrots,ginger-garlic, a few Indian spices and red chili sauce, soy sauce, and vinegar. What to serve with vegetable manchurian recipe? Since a wider population of Indian are vegetarians eventually Gobi manchurian, veg manchurian, Paneer manchurian and mushroom manchuria were born.

Steps to make Veg Manchurian (Gravy):
  1. Mix all ingredients of Manchurian, mix well. As we starts mixing, veggies leave water as they are pressed. Then with a greased palm, prepare small balls.
  2. Deep fry it in medium flame till it becomes golden brown and crisp. Then remove it in a tissue lined plate.
  3. Now mix all sauces in one bowl. Prepare cornflour slurry by adding water in cornflour and keep aside.
  4. Heat oil, add spring onion whites, garlic and ginger and stir fry it till onions become translucent.
  5. Then add mixed sauces and mix well. Also add about one cup of water and let it boil.
  6. Then stir and add cornflour slurry and stir continuously to avoid formation of lumps. Keep stirring and cook on a slow flame till the sauce thickens and we can see the glaze in it.
  7. Lastly add black pepper powder and sugar and salt to taste.
  8. Finally add Manchurians and add vinegar and mix gently.
  9. Turn off the heat and garnish with spring onion greens.
  10. Serve hot with fried rice or any rice of your choice.

This recipe of vegetable manchurian yields crispy and delicious veg balls in manchurian sauce. If making gravy veg manchurian, do use bread crumbs to keep the balls crisp for longer. Veg Manchurian is one of the famous dishes from this popular cuisine which has sweet and sour flavors in it. It is often available in dry and curry form, the dry Manchurian is served as an appetizer whereas the wet Manchurian is served to be a side dish with fried rice or noddles. If you are serving Veg Manchurian as the main course with rice or noodles, making gravy and dunking the balls in it works best.

So that’s going to wrap this up with this special food veg manchurian (gravy) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!