Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, red lentil with ham soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Save time and buy groceries online from Amazon.co.uk Looking For Lentil Red? Remove the ham hock from the soup and cut off the lean meat and add it back to the soup. Discard the rest of the ham bone and skin.
Red Lentil with Ham Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Red Lentil with Ham Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have red lentil with ham soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil with Ham Soup:
- Get 1 1/2 l ham stock, home-made
- Prepare 1 ham stock cube
- Make ready 200 g red lentils
- Prepare 2 carrots, diced small
- Take 1 red onion, chopped small
- Get 1 onion, chopped small
- Get 2 cloves garlic, chopped small
- Take 100 g cooked gammon, diced
- Take Ground black pepper
To take away the saltiness of the ham bring to the boil and cook for ten minutes. Disgard water and refill with fresh water. Put the ham into a large saucepan with the water and unpeeled garlic cloves. Meanwhile, peel the carrots and potatoes and cut into small chunks.
Steps to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
Peel, halve and finely chop the onions. Smoked ham hock and red lentil soup is a 'belter', as Yotam Ottolenghi says of his recipe, and we couldn't agree more. It's meaty, tomatoey, spicy with chilli, and smoked paprika, and oh so nourishing. Set your slow cooker to low. In a large frying pan, heat the oil over a medium heat.
So that’s going to wrap it up for this special food red lentil with ham soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
