Little sister’s lentils soup
Little sister’s lentils soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, little sister’s lentils soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Looking For Little Sisters? Check Out Little Sisters on eBay. Fill Your Cart With Color today!

Little sister’s lentils soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Little sister’s lentils soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook little sister’s lentils soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Little sister’s lentils soup:
  1. Prepare 1/2 glass green lentiles
  2. Take 1/2 glass black lentiles
  3. Take 1 onion
  4. Take 4 garlic
  5. Take 2 carrots
  6. Get 1 tomatoe without skin
  7. Take Celery
  8. Take Parsley
  9. Prepare 1 tsp sweet pepper
  10. Take 1/2 tsp curcum
  11. Get 2 tbs camón
  12. Take Salt and pepper per taste

Recipe for two sisters lentil soup - a healthy, hearty, lentil stew. Rinse lentils in a mesh strainer thoroughly and check over for any little rocks. Warm olive oil in a Dutch oven or large heavy bottomed pot over medium heat. This delicious soup freezes well if you want to make a double batch.

Instructions to make Little sister’s lentils soup:
  1. Cut the onion to small pieces, grate the carrots (and any other vegetables if you want to add them), cut the celery and parsley, smash the garlic
  2. In the soup pot: fry the onion till it gets soft and goldish. Add garlic. Fry another half a minute. Add the other vegetables. Mix and fry for 5 minutes
  3. Add the lentils, mix for a minute then add water till the pot is full (you can add chicken soup instead, or other pre-cooked decoction)
  4. Cook for around an hour. Few minutes before you take it off the fire, add the spices
  5. When serving, you can add white cheese or sausage, or a bit of lemon juice

Children can help you rinse the lentils and prepare the various ingredients. Skimmed off the brown foam that forms on top of soup as it cooks. Before serving the soup, remove the ham and shred the meat, removing any visible fat. Add the onions, garlic, carrots, and celery. Add in salt, red pepper flakes, water, vegetable stock, and lentils.

So that is going to wrap this up with this exceptional food little sister’s lentils soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!