Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pea soup with pepperoni. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Pea Soup with pepperoni is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pea Soup with pepperoni is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pea soup with pepperoni using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pea Soup with pepperoni:
- Prepare parsnips cut to chunks
- Get carrots cut to chunks
- Make ready frozen peas
- Make ready gloves of garlic, crushed
- Get salt & pepper
- Prepare oil
- Prepare flour
- Prepare paprika
- Take chicken stock
- Get sliced pepperoni
Place dry split peas into the saucepan, along with the water. The best Pea And Pepperoni Soup With Croutons recipe you will ever find. Welcome to RecipesPlus, your premier destination for delicious and dreamy food inspiration. Cover peas with water and soak overnight.
Steps to make Pea Soup with pepperoni:
- In a large saucepan saute carrots, parsnips and garlic in 1 tbs of oil (for about 7 minutes). Add peas and stock and simmer until vegetables are almost cooked (20 minutes).
- In the meantime fry 1 tbs of flour in oil until golden brown. Take it off heat and sprinkle with paprika. Add a little soup or water stir quickly and pour it into the soup. Let it simmer for a further 5 minutes.
- Enhance your soup with a handful of dry broken vermicelli (which is very fine, long strands of pasta).
- Serve with fried pepperoni slices and enjoy your soup with a slice of home baked bread.
Drain, rinse and place in a Dutch oven. Add ham bone, water and remaining soup ingredients except sausage and dumplings. If you use canned soup, check the label for sodium. Drain grease, and place onion in the pot. Spray a small casserole dish with nonstick spray.
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