Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, carrot, lentil and cumin spicy soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot, lentil and cumin spicy soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Carrot, lentil and cumin spicy soup is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can cook carrot, lentil and cumin spicy soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot, lentil and cumin spicy soup:
- Get 600 grams grated carrots
- Take 1 chopped onion
- Get 1 clove of garlic optional chopped
- Get 1000 ml stock (I used several veggie stock cubes)
- Make ready 2 tsp cumin seeds
- Prepare 1 tsp paprika
- Get 1 tbsp olive oil or spray oil
- Make ready 125 ml milk (optional)
- Prepare 1 tsp chilli flakes
- Prepare 140 grams red split lentils
- Prepare Good pinch of salt and pepper
A delicious, spicy blend packed full of iron and low in fat to boot. It's ready in under half an hour, or can be made in a slow cooker. How to Make Spiced Carrot and Lentil Soup: Start by sweating the onion and celery, heat the oil in a large The soup is done once the carrots are tender and the lentils are cooked. This carrot and lentil soup has become a.
Instructions to make Carrot, lentil and cumin spicy soup:
- Chop the onion, add the olive oil to a large pan, on a gentle heat slowly fry the onion. Whilst the onion is softening grate the carrots.
- Make a space in the pan then add the cumin and chilli flakes, warm them through. When you get the aroma coming through take out a tsp of the spices and set aside for toasting later.
- Throw in the grated carrot and stir, then add the hot stock stir again.
- Pour in the lentils, stir and add paprika and a good pinch of salt and pepper! Add the optional milk now.
- Leave to simmer for 30 minutes or until the red lentils have softened. Once it’s all cooked through using a hand blender blitz, then serve!! Enjoy
Add onion and celery and cook until soft, stirring. Add carrots, lentils, cumin, coriander, stock and black pepper. This carrot and lentil soup recipe is one of my go-to soup recipes. It's perfect from Autumn onwards and is lovely and warming, perfect for those colder months. I love slow cooker recipes because once you put all the ingredients in it cooks itself and you come back home to a delicious smelling kitchen and dinner ready made!
So that is going to wrap it up with this special food carrot, lentil and cumin spicy soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
