Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot cake batter oatmeal. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot cake batter oatmeal is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Carrot cake batter oatmeal is something which I’ve loved my whole life. They’re fine and they look wonderful.
Safe & Effective Weight Loss Plans - Free Delivery On All Orders No Artificial Flavours. This Carrot Cake Baked Oatmeal is packed with healthy carrots and pops of sweetness from raisins and a cheesecake-inspired topping. Serve the Carrot Cake Baked Oatmeal immediately, or divide into single portions and refrigerate until you're ready to eat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake batter oatmeal using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake batter oatmeal:
- Make ready 1.7 oz chopped apple
- Make ready 1/2 shredded carrot
- Make ready 1/3 shredded zucchini
- Get 18 grams oats
- Take 1 scoop snickerdoodle or graham cracker protein
- Get 1 scoop collagen
- Take Water
Then, simply reheat in the microwave or oven until warm and gooey. Top with coconut oil, nuts, nutmeg, whatever you want! But because traditional carrot cake recipes don't exactly make for the healthiest snacks… I planned ahead this year and created this delicious recipe for a Healthy Carrot Cake Oatmeal Snack Cake!. It has the same flavors as regular carrot cakes, like lots of cozy spices and sweet carrots, along with plenty of hearty oats, and it's really easy to make.
Instructions to make Carrot cake batter oatmeal:
- Shred and chop produce. Place in tall bowl. Add cinnamon to taste. Add 3/4 cup water microwave for 2.5 minutes remove and stir. Microwave for another 2 minutes.
- Stir again. Add protein. Stir some more. Add water for thinner consistency. Microwave again if needed. Add collagen. Stir. Top with coconut oil, nuts, nutmeg, whatever you want! Tastes like carrot cake batter!
This recipe uses a blend of rolled oats, eggs, maple syrup, almond milk, and more to create yummy bars of oatmeal that taste just like carrot cake. Each bite is filled with delicious shredded carrots, chopped pecans, and raisins! Rolled oats (certified gluten free will work) All the flavors of carrot cake—cinnamon, brown sugar, walnuts—along with the sweet, vitamin-rich orange of carrots, make this a whole new way to dig into breakfast. It's the tastiest, sweetest way to get an entire serving of vegetables in at the beginning of the day. And while it may sound a little weird, it's really just a slight building on the traditional flavors of breakfast oatmeal.
So that’s going to wrap this up with this special food carrot cake batter oatmeal recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
