Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat carrot cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wheat carrot cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Wheat carrot cake is something which I have loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can have wheat carrot cake using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Wheat carrot cake:
- Get 1 cup wheat flour
- Take 3/4 cup shredded carrot
- Get 1/2 cup jaggery powder
- Make ready 1 tablespoon baking powder
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp cinnamon powder
- Take 3/4 cup milk
- Take 1/4 cup refined oil
- Take 1/2 tsp vanilla essence
- Make ready 1/4 cup dry fruits
Thus the addition of whole wheat flour makes this a healthy cake. This whole wheat carrot cake is perfect for quick breakfasts. You can also give this cake to your kids as a after school healthy treat. Whole Wheat Carrot Cake is a simple, quick, and deliciously moist cake.
Instructions to make Wheat carrot cake:
- Seive the dry ingredients
- Mix jaggery with out any lumbs with milk, oil and vanilla essence
- Mix the dry fruits with some wheat flour so it doesn't settle
- Mix the jaggery mix with the seived flour and mix well
- Dont make a flowing consistency or too thick one
- Take a tin, grease ir with butter and flour
- Preheat a pan for 10 minutes in medium flame
- Place the tin in a stand in the pan
- Let it cook for 60 minutes.
- Dip a tooth pick. Let it cool down then unmould
- Healthy wheat cake is ready to be served for christmas
- Merry christmas
Grated carrots added to the batter adds to the moistness of the cake as well as give it a light texture. Walnuts or pecans are added to give it a nice crunch and cinnamon for flavour and taste. This will help in mixing the carrots properly in the batter and they will not settle down in the cake tin. Sieve flour,baking powder,baking soda and cinnamon powder and keep aside. In a bowl mix oil,sugar (both),vanilla essence.
So that’s going to wrap it up with this exceptional food wheat carrot cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
