Carrot Cake with Walnuts and Cinnamon
Carrot Cake with Walnuts and Cinnamon

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, carrot cake with walnuts and cinnamon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Carrot Cake with Walnuts and Cinnamon is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Carrot Cake with Walnuts and Cinnamon is something which I’ve loved my whole life.

Add the vanilla extract and the flour mixture and beat until just incorporated. Fold in the carrot and oil mixture and walnuts using a rubber spatula or large spoon. This carrot cake with cinnamon and walnuts is a great bake for your afternoon coffee break!

To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake with walnuts and cinnamon using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake with Walnuts and Cinnamon:
  1. Get 2 eggs
  2. Take 150 g sugar
  3. Take 200 g flour
  4. Prepare 2 carrots
  5. Take 50 g butter
  6. Prepare 50 g walnuts
  7. Prepare 1 coffee spoon of olive oil
  8. Get 1 coffee spoon of baking powder
  9. Get Cinnamon
  10. Prepare Vanilla
  11. Make ready (You can also add raisins)

Fold in walnuts and carrots; pour into prepared tin. To make the icing: Beat cream cheese, butter and icing. Sift the flour, bicarbarbonate of soda and baking powder together; set aside. Sift together the flour, baking powder, bicarb, cinnamon and salt, then set aside.

Steps to make Carrot Cake with Walnuts and Cinnamon:
  1. Mix eggs with sugar. Add melted butter and olive oil.
  2. Grate carrots. Crush walnuts in small pieces. Add everything to the butter and mix well.
  3. Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream.
  4. Cover baking pan with parchment paper, if you don’t have parchment paper you can cover pan with butter. Purr the butter in. Bake 30min in the 200°C oven.
  5. Decorate with sugar powder

To make the cake, whisk the eggs, sugar, salt and oil together in a large bowl. Add the carrots, walnuts, flour, baking powder, bicarbonate of soda and cinnamon and fold in to combine. Whisk together the oil and eggs. Mix together the sugar, flours, mixed spice, cinnamon and bicarb in your largest mixing bowl. Add the sultanas with any juice and zest left in the bowl, grated carrot, walnuts and whisked egg mixture into the dry ingredients, then thoroughly mix with a wooden spoon.

So that is going to wrap this up with this special food carrot cake with walnuts and cinnamon recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!