"Mawe tatu" carrot cake
"Mawe tatu" carrot cake

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, "mawe tatu" carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Browse Our Range of Snacks at Holland & Barrett. My kids love cakes, so i had to do this. #themechallenge. Preheat oven-put a big sufuria on the source of heat and cover it with another one.

"Mawe tatu" carrot cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. "Mawe tatu" carrot cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook "mawe tatu" carrot cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make "Mawe tatu" carrot cake:
  1. Prepare 21/2 cups self raising flour
  2. Get 4 eggs
  3. Prepare 1 cup grated carrots
  4. Take 1/2 cup sugar
  5. Make ready 1/2 tsp salt
  6. Take 1/2 cup oil
  7. Prepare 1/2 cup milk

Prepare baking tin-used a small sufuria, spread margarine then sprinkle it with flour. In a medium bowl, whip the egg yolks, fold in the carrots and vanilla. Add the milk and continue folding. "Mawe tatu" carrot cake. Easy way to bake a cake using a jiko.

Steps to make "Mawe tatu" carrot cake:
  1. Preheat oven-put a big sufuria on the source of heat and cover it with another one. Meanwhile put three small stones "mawe tatu" at the bottom of the big sufuria
  2. Prepare baking tin-used a small sufuria, spread margarine then sprinkle it with flour
  3. In a medium bowl, whip the egg yolks, fold in the carrots and vanilla. Add the milk and continue folding
  4. Whip egg whites to soft peaks while adding sugar slowly while whipping
  5. Carefully fold the egg white mixture into the yolk-carrot mixture
  6. Sieve flour, salt into the mixture and fold till smooth, pour it in the baking tin and bake for 45mins. Put the tin with the batter on top of the stones
  7. Checked using a knife, if ready then put to cool at room temp.

There's just something special about cake that is baked in the jiko. This mawe tatu cake is so easy to make and the perfect recipe for those who don't have an oven. So if you don't own an oven yet and would like experiment with cakes, this simple. In a different bowl, Mix the sugar with margarine and mix with a spoon till finely. A simple home made mawe tatu cake step by step.

So that’s going to wrap this up with this exceptional food "mawe tatu" carrot cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!