Apple soup
Apple soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Apple soup is something which I have loved my whole life. They’re fine and they look wonderful.

Browse new releases, best sellers or classics. Exclusive deals & promotions for a limited time only Melt the butter and oil in a large saucepan. Add the garlic and apples and cook for a further two minutes,.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple soup:
  1. Get 2 Large apples
  2. Take 1 carrot
  3. Make ready 2 tomatoes
  4. Make ready 5 garlic cloves
  5. Take 1 inch ginger
  6. Take 1 green chilli
  7. Make ready 1 tsp salt
  8. Prepare 1 tsp mixed herbs

The result is a broccoli lover's dream, a creamy, full bodied broccoli soup, without any cream! Sprinkle flour and mustard powder over onion and stir to coat. Add stock, sage, pepper and bay leaf; bring to the boil. Melt butter in a medium saucepan over medium heat.

Steps to make Apple soup:
  1. Clean, wash and chop all the apples, carrot, tomatoes, ginger and garlic
  2. Heat a pan and drop all the chopped apples, carrot, tomatoes, ginger garlic, chilli, 2cups water and salt. Boil for 10minutes.
  3. Cool the mixture. Grind it to a smooth paste. Sieve it to remove seeds!
  4. Boil once again, add 1/2 cup water to adjust the consistency! Serve piping hot.Sprinkle pinch of mixed herbs.

Cut the apples into thick slices. Melt the butter in a saucepan, add the onions and fry gently until softened. The main ingredients are the apples and pork. I added dried red dates and dried honey dates to further sweeten the soup. The apricot kernels in this soup provide a little crunch and they complement the softness of the boiled apples.

So that’s going to wrap it up with this special food apple soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!