Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant carrot cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Instant Carrot Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Instant Carrot Cake is something which I have loved my whole life.
Free UK Delivery on Eligible Orders Instant Pot carrot cake is delicious as a midday snack or after-meal dessert. Moist and tender, it's amazing as is but generous dollops of cream cheese frosting and crunchy pecans take it over the top! HOW TO MAKE INSTANT POT CARROT CAKE As with most cakes, you will mix the wet and dry ingredients in two separate bowls and then combine them together.
To get started with this particular recipe, we have to prepare a few ingredients. You can have instant carrot cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Instant Carrot Cake:
- Take 1 small Carrot *grated (about heaped 1/4 cup)
- Take 1 tablespoon (15 g) Butter
- Prepare 1 tablespoon Sugar
- Take 1 tablespoon Sultanas OR Raisins
- Prepare 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Make ready 3 tablespoons Milk
- Take Ground Cinnamon as required
Add eggs and vanilla and stir until combined. Sift in flour, cinnamon, nutmeg cloves, and baking soda. Instant Pot Carrot Cake This easy Instant Pot carrot cake starts with a cake mix, then is doctored up to be a gorgeous and delicious dessert! Dotted with pineapple and pecans, then topped with a dreamy cream cheese frosting, this is a dessert you won't want to miss out on!
Steps to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
The possibilities are endless once you learn this! Ok so I made this Instant Pot carrot cake the other day and once again I will tell you that baking in a pressure cooker is kinda' the bomb! Instant Pot Carrot Cake Enjoy a rich, spiced carrot cake with a sweet, creamy frosting, curtesy of the Instant Pot! Plus, it's gluten-free, naturally sweetened, with no butter or oil, so you don't need to feel bad about that second piece! The links below may be affiliate links, meaning I earn a small compensation at no extra cost to you.
So that is going to wrap this up for this special food instant carrot cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
