Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips:
- Prepare Flour, oil salt
- Prepare Pepper onion lettuce
- Make ready Cauliflower
- Take Spices, tumeric curry cummin
- Make ready Plantain
- Prepare Sweet potatoes
- Get Carrot tomatoes egg
- Make ready Egg
Carefully stir in the potatoes and peas, trying not to mash them. Add the lemon juice and coriander, then leave to cool. Unroll the pastry rectangle, place on a floured surface with the long side towards you and roll it out a little more to make it. Heat the rapeseed oil in a frying pan, and add the cumin seeds and the remaining onion.
Steps to make Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips:
- Sieve your flour and mix together with pinch of salt black pepper cummin tumeric oil and chopped lettuce. Add in your diced cauliflower grated pepper and onion and mould then deep fry. Strain oil.
- Slice your plantain sprinkle salt and grill on a pan till crisp.
- Slice your carrot into strips boil and add pepper then onions saute with spices and little oil in a pan.
- Cut your sweet potatoes into desired shape and boil to tender then roll in curry and shallow fry lightly and add caramelize onion and spices.
- Boil egg, slice both eggs and tomatoes and serve as desired.
Add the chopped tomatoes, tomato purée and. Sauté seasoning ingredients (curry leaves, red chili pepper, urad dal, cumin and mustard seeds) in a pan and add turmeric powder. When potato and plantain are soft, scoop some out and mash in a separate bowl. Mix the mashed back into the pot to thicken the sauce. Yummy curry I came up with after trying to replicate a dish I had at my favourite indian resteraunt.
So that is going to wrap this up for this exceptional food indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
