Fried plantain,scrambled eggs and carrot sauce
Fried plantain,scrambled eggs and carrot sauce

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried plantain,scrambled eggs and carrot sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried plantain,scrambled eggs and carrot sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried plantain,scrambled eggs and carrot sauce is something which I have loved my entire life.

Wash and chop the onions,carrot,tomato and fresh pepper then set aside Peel and slice plantain sprinkle a pinch of salt,Heat oil in a pan and fry plantains until golden brown on both sides. Great recipe for Fried plantain,scrambled eggs and carrot sauce. Peel plantains by cutting off the ends and making a long, shallow cut through the peel.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried plantain,scrambled eggs and carrot sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried plantain,scrambled eggs and carrot sauce:
  1. Get 4 eggs
  2. Make ready 2 big ripe plantains
  3. Take 1 medium size carrot
  4. Make ready 1 medium red plum tomato
  5. Make ready 2 fresh pepper
  6. Prepare 1 onions
  7. Take 2 tablespoonful vegetable oil
  8. Take 1 knowr chicken cube maggi
  9. Prepare 2 pinch salt to taste

Plantains are commonly used in a variety of dishes. Add vegetable oil to heat up. Sauté onions in the oil, add seasoning cubes, add the mashed garden eggs, sliced peppers, blended crayfish, prawns and other available fish or fried meat if using. Healthy Nigerian Breakfast & Lunch Recipes: Scrambled Eggs With Fried Plantain & Vegetable Fried Rice.

Instructions to make Fried plantain,scrambled eggs and carrot sauce:
  1. Wash and chop the onions,carrot,tomato and fresh pepper then set aside
  2. Peel and slice plantain sprinkle a pinch of salt,Heat oil in a pan and fry plantains until golden brown on both sides.
  3. Crack eggs into a small bowl and apinch of salt,. Whisk and fry eggs then set aside
  4. Heat up oil then add the chopped onions,carrot,tomato and fresh pepper stir and allow to fry for about 10 secounds then turn off heat and serve with plantain and eggs

In today's episode of Naija Kitchen, we will learn how to make an healthy alternative to jollof rice, vegetable friend rice. Our Chef for today is popular Naija foodie. Scrambled Eggs – Salad Bar – Cantaloupe. Fried Plantains Garlic Beef Enchiladas with Mole Sauce. Moroccan Spiced Eggplant Carrot and Havarti Hogie Potato Chips – Luigi's Pasta –Artichioke Green Been Fettuchini Lemon Alfredo Grilled Chicken Alfredo – Luigi's Pizza –Cheese Pizza Italian Sausage Pizza Pepperoni Pizza Vegetable Pizza – Salad Bar –Apple Balsamic Vinaigrette PC Banana.

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