Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stir-fried spaghetti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stir-fried spaghetti is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Stir-fried spaghetti is something which I’ve loved my whole life.
Then add the carrot, cabbage and capsicum one after the other, frying each for a minute or two. Finally, add the pepper and sauce, salt as required and then the green part of the spring onion. Add the cooked pasta and stir or toss well so that the vegetables get mixed with the pasta evenly.
To begin with this recipe, we have to prepare a few components. You can cook stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-fried spaghetti:
- Prepare 250 gr spaghetti
- Get 2 courgettes (diced)
- Make ready 2 medium carrots (julienned or diced)
- Make ready 4 small sausages (around 50g) (chopped)
- Prepare 2 medium eggs
- Get 1 vegetable stock cube
- Take 1 medium onion (chopped)
- Prepare 3-4 cloves garlic (chopped)
- Prepare 2 tbsp vegetable oil
- Get salt (to taste)
- Prepare pepper (to taste)
- Get coriander (to taste, I think 2 tsp?)
- Take sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
- Get oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
- Get shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
- Prepare ketchup (I sometime add this, but this batch I don't)
Stir fried spaghetti method: Boil enough water in a boiling pot. How to make stir fried spaghetti with step by step images In a pot add water, oil and salt. Mix well and allow it to boil well. To begin making the Spaghetti Stir Fry recipe, take water in a pan, add a teaspoon of salt and a tablsepoon of oil to water.
Instructions to make Stir-fried spaghetti:
- Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
- Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
- Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
- Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.
Add spaghetti and cook until it turns soft. It will take time to cook than regular noodles. Meanwhile, heat oil in a large skillet or wok over medium-high heat. Stir in onion, and cook until soft. Stir in chicken, and cook until juices run clear.
So that’s going to wrap this up for this special food stir-fried spaghetti recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
