Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple and white fungus soup - drinks 蘋果水. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple and White Fungus Soup - Drinks 蘋果水 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Apple and White Fungus Soup - Drinks 蘋果水 is something which I have loved my whole life.
Skin off and de-core the apple, then quarter them. 冰糖銀耳紅棗甜湯, 熬的軟嫩滑溜, 口感真的就像是在喝燕窩, 但小鹿不愛拿冰糖燕窩與冰糖銀耳相比, 燕窩有燕窩的好處；銀耳有銀耳的好處, 各有各的好, 各有各的喜好支持者, 喜歡吃冰糖銀耳紅棗甜湯, 是因為它真的好吃、易取得且環保又功效多多, 一年四季都合宜, 吃冷吃熱也都合適, 婦嬬老幼皆適合 How to Prepare Apple Snow Pear Soup. Tremella: remove the black stuff at the bottom with kitchen shears. Wash, slice and core apples and snow pears.
To begin with this particular recipe, we must prepare a few components. You can cook apple and white fungus soup - drinks 蘋果水 using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple and White Fungus Soup - Drinks 蘋果水:
- Prepare 6 big apples or mix with Asian Pears
- Make ready 1 hand sized White Fungus
- Take 1 handful bitterapricot kernel
- Prepare 1 cube rock sugar (optional)
Chicken soup with sliced abalone, bearded tooth mushroom, tea plant mushroom and dried longan fruit. Dice duck gizzard and pork shin. Put all ingredients into a double-steaming pot. Condensed & Evaporated Milk 煉奶及淡奶; Health Powder Drinks 健康飲品 ; Instant & Ground Coffee 即溶咖啡及咖啡粉; Milk Powder 奶粉; Tea & Milk Tea 茶及奶茶; Chocolate, Malt & Others 朱古力、麥芽及其他; Ready to drink Tea & Milk Tea 即飲茶及奶茶類; Soya Drinks 大豆飲品; Herbal.
Instructions to make Apple and White Fungus Soup - Drinks 蘋果水:
- Preparation only needs around 10 mins then just boil them until done quick and easy. Ingredients you need. This is what i do with leftovers apples when you cannot finish it in time. I perfer just apples but some people like asians pears or mixing both coz its sweeter so its up to you.
- First i will rinse and soak them.
- Get a big Pot from 4Litres Up volume. Fill it 3/5 full. Remove the cores and cut it into halves or 4s. After cutting must soak in water or will turn black (Seeds must be removed since theres some saying apples seeds arent good for health wise)
- After preping apples the fungus should be soften. Remove the hard parts and the black bits and rinse well. Here are two types of fungus, any of these will do. This will give a a better texture of the drink but dont be greedy with it or will be very sticky. Why Fungus? This will give you collagen and better skin :)
- Throw in all Ingredients in the pot. High heat. When boiling add in more boiling water if needed to make it a full pot. (See Pic 3) Then Change to Mid Heat and Boil for 1.5hrs to 2hrs. Check every 30 mins incase boiled over. DO NOT open Lid if possible.
- After 1.5hrs to 2 hrs the pot should be half full. tasted it, if too much water or tasteless boil longer. Like apple water if u prefer more sweetness you can add in a cube of rock sugar, but i usually just have it as it is, natural. Good for skin and dry throat peeps!
- Can drink it cold or hot. Store it in fridge after cooked. Done! Max Storing in Fridge for 3 days.
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