Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet and sour pork. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet and sour pork is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sweet and sour pork is something that I have loved my whole life. They’re nice and they look wonderful.
Get Your Sweet Sour Pork Today! In a separate bowl, mix all the coating ingredients. Drain any excess liquid off the pork and toss the pork in the seasoned coating.
To begin with this recipe, we must first prepare a few components. You can have sweet and sour pork using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet and sour pork:
- Take Pork
- Take Fish sauce
- Get Cornstarch
- Prepare Baking soda
- Prepare Onion
- Get Bell pepper red and green
- Get Carrots
- Make ready Vinegar
- Get Oil
- Make ready Water
- Prepare Oyster sauce
- Prepare Ground pepper
- Make ready Egg
Called "咕嚕肉" or " goo lou yok " in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice vinegar—with the crispy fried pork pieces. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. Dairy-free recipes; Remove recipe Save recipe Save Remove recipe Save recipe Print Rate. In a large bowl, combine the soy sauce, sake (or dry sherry) and a tablespoon of the cornflour.
Steps to make Sweet and sour pork:
- In a bowl put the pork, the fish sauce, a little cornstarch and ground pepper. mix it well. And marinate it for 30mins. Set aside.
- In another bowl mix a cornstarch, a little baking soda.
- Put beaten eggs in the bowl of cornstarch and baking soda and mix it until it become batter.
- Mixed the marinated pork to the bowl of cornstarch, baking soda and egg.
- Put the oil in the pan. And fried the pork.
- In another bowl make a sauce. Mix a sugar, vinegar, oyster sauce, ketchup and water. Make as many as you want to make it sweet and sour.
- After the pork fried. Set aside. In another pan out a little oil and put the mix sauce into the pan. Let it steam for 3mins. And put the chopped carrots and onion. And put the fried pork. Let it cooked for about 6mins. Make sure that the carrots is cooked before turning the stove off.
- Served it and happy eating! 😊
Add the pork and stir to coat. For the egg-fried rice, cook the rice. In a medium bowl, make the batter. Beat the egg white lightly with a fork until slightly frothy, then beat in the five-spice powder, cornflour, flour and a good grinding of pepper until thick and smooth. Stir in the pork so that each piece is evenly coated, then set aside.
So that’s going to wrap it up for this exceptional food sweet and sour pork recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
