Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, potato & beef mince omelette. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Wild potato species, originating in modern-day Peru, can be found throughout the Americas, from the United States to southern Chile. The potato was originally believed to have been domesticated by indigenous peoples of.
Potato & Beef Mince Omelette is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Potato & Beef Mince Omelette is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato & beef mince omelette using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato & Beef Mince Omelette:
- Prepare 4 Eggs *2 eggs per serving
- Prepare 1 Large Potato *diced
- Prepare 120 g Beef Mince *1/4 of 500g pack
- Make ready 1/2 Onion *thinly sliced
- Get 1 small clove Garlic *minced
- Get 2 Shiitake Mushrooms *thinly sliced
- Prepare *Note: Cook whatever you like such as Common Mushrooms, Spinach, Carrot, Cheese, etc
- Get Oil for cooking
- Prepare Salt & Pepper
- Prepare 1-2 teaspoons Soy Sauce
- Get Ketchup
These potato cakes are not sweet cakes, they are however an excellent way to use up leftover mashed potatoes! Serve hot with a little butter with fried eggs, baked beans, or even with a nice steak! Chunks of warm potato tossed with cumin, turmeric and curry powder.. A perennial plant in the nightshade family that was first cultivated in South America and is widely grown for its starchy edible.
Steps to make Potato & Beef Mince Omelette:
- Cook diced Potato in salted water or using Microwave until soft.
- Heat 1 teaspoon Oil in a frying pan over medium heat, cook Mince, Onion, Garlic and Shiitake. When cooked, add the cooked Potato and season with Salt, Pepper and Soy Sauce. Transfer to a plate.
- You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Heat 1 tablespoon Oil in a frying pan, cook the egg mixture to form a flat round soft omelette. Do not need to turn over.
- Place a half of the mince mixture on the omelette, fold the omelette to cover the mixture, then slowly move it to the edge of the pan and transfer it onto the plate.
- Drizzle plenty of Tomato Sauce Ketchup on top and serve.
The humble potato is one of the nation's most-loved ingredients, and it's easy to see why. Love Potatoes is a government-supported project that is home for a selection of healthy, quick and easy potato recipes and informative articles. Use our guide to learn about potato history as well as the unique qualities and nutritional value of popular potato varieties. This is a list of potato dishes that use potato as a main ingredient. The potato is a starchy, tuberous crop.
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