‘Shiri Shiri’ Carrots
‘Shiri Shiri’ Carrots

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ‘shiri shiri’ carrots. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

‘Shiri Shiri’ Carrots is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. ‘Shiri Shiri’ Carrots is something which I have loved my entire life. They are fine and they look wonderful.

Browse new releases, best sellers or classics & Find your next favourite book Check Out Shiri on eBay. Fill Your Cart With Color today! Find Shiri now! 'Shiri Shiri' Carrots Before you jump to 'Shiri Shiri' Carrots recipe, you may want to read this short interesting tips about Choosing Healthy and balanced Fast Food.

To get started with this recipe, we must prepare a few components. You can cook ‘shiri shiri’ carrots using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make ‘Shiri Shiri’ Carrots:
  1. Make ready 2 large Carrots *about 300g
  2. Make ready 1-2 tablespoons Canola Oil
  3. Make ready 1 canned Tuna *95g OR 180g, drained
  4. Get 1/4 teaspoon Dashi Powder
  5. Take 1/4 teaspoon Salt
  6. Prepare 2 Eggs & 1 pinch Salt *lightly whisked
  7. Get Soy Sauce

Using this tool makes rough uneven cuts, allowing it to absorb the seasonings later and helps to soften the carrot. Use a knife to slice the rest of the carrot. 'Shiri Shiri' means thinly sliced strips of vegetables in Okinawan language. 'Shiri Shiri' Carrot are stir-fried with Tuna and Egg, then seasoned with Salt, or Soy Sauce if you prefer. My daughter, who is a big fan of spicy South East Asian food, says that this dish tastes bland and it needs something else, maybe Chilli, Garlic or herbs. However, for me, this simple dish tastes just.

Instructions to make ‘Shiri Shiri’ Carrots:
  1. Slice Carrots into thin strips.
  2. Heat Oil in a frying pan over hight heat, cook Carrot until it stared softening. Add drained Tuna and continue cooking, stirring, for a few minutes. Season with Dashi Powder and Salt.
  3. Then add Egg and cook, stirring continuously, until Egg is cooked. Drizzle some Soy Sauce over and combine, if you like.

Add the carrot, bitter melon, and salt. Season with the soy sauce and pepper. Peel the carrot, then use a mandolin slicer to cut. Shiri-shiri means grating in the Okinawan dialect and it probably comes from the sound. And now, let's make the ninjin shirishiri.

So that is going to wrap this up for this exceptional food ‘shiri shiri’ carrots recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!