Carrot Soup
Carrot Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, carrot soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Carrot Soup is something which I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Soup:
  1. Prepare 2 Carrots
  2. Make ready 1 Large Onion
  3. Take 2 tablespoons Butter
  4. Take 1 cup Soup Stock *Vegetable or Chicken
  5. Take 1 cup Milk *1/4 cup of Cream can be added
  6. Get Salt & White Pepper

You might be pleasantly surprised to learn that this creamy soup is actually made without cream. Curried Tomato-Carrot Soup with Coconut Milk Lolibox. coconut milk, curry powder, carrots, salt, pepper, parsley, tomatoes. Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Carrot soup is a classic French soup recipe.

Steps to make Carrot Soup:
  1. Slice Carrot and Onion. Heat Butter in a large sauce pan or a pot and cook vegetables over medium to low heat until Onion turned transparent and softened.
  2. Add Soup Stock and bring to the boil. Cook over low heat until vegetables are tender.
  3. Add Milk, then blend by a stick blender or mixer until smooth and silky.
  4. Reheat gently. Season with Salt & White Pepper if desired. If you like cream, you can stir through about 1/4 cup.
  5. You may wish to sprinkle some finely chopped parsley or drizzle some cream. I like just as it is.

Although, today, you can find it in almost every country in some form or another. It is as common as chicken soup! You might also recognise it by its French names: Potage de Crecy, Crème de Crecy or Purée à la Crecy. Heat the vegetable oil in a large pan over a medium heat. Add the ginger, turmeric and garlic.

So that is going to wrap it up with this exceptional food carrot soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!