Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon pasta with carrots and courgette. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Salmon pasta with carrots and courgette is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon pasta with carrots and courgette is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have salmon pasta with carrots and courgette using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon pasta with carrots and courgette:
- Make ready 1 courgette
- Take 1 carrot
- Get 1 onion
- Take 1 garlic clove
- Get 2 pieces salmon, cut into cubes
- Take 1/2 vegetable stock cube
- Get 200 ml creme fraiche
- Make ready 150 ml hot water
- Take 1 tsp dill
Heat the olive oil in a large frying pan over a medium heat. Once hot, add the sliced garlic and cook until it starts to turn golden. Add the chilli flakes and grated courgettes and cook over a. If you're looking for Salmon pasta with carrots and courgette recipe, look no further!
Steps to make Salmon pasta with carrots and courgette:
- Grate the courgette and carrots, chop onion and garlic. Fry all the vegetables in a bit of oil for about 5 minutes.
- Push the vegetables over to one side of the frying pan and fry the salmon in the empty space.
- Dissolve the stock cube in the water and add to the frying pan together with creme fraiche and dill. Let simmer for a couple of minutes.
- Serve with pasta and a couple of lemon wedges!
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