🥕🍲 5Kg Carrot Halwa Recipe🍲🥕
🥕🍲 5Kg Carrot Halwa Recipe🍲🥕

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, 🥕🍲 5kg carrot halwa recipe🍲🥕. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Here is how you achieve that. Recipes; Carrot halwa (gajar halwa) Save recipe. Make some indulgent gajar halwa, a popular dessert in North India.

🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have 🥕🍲 5kg carrot halwa recipe🍲🥕 using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Prepare 5 kg carrots
  2. Take 1 cup full melted ghee or vegetable oil
  3. Prepare 5 cups sugar or to taste
  4. Make ready 5 cups milk powder
  5. Take 5 tsp green cardamom powder
  6. Prepare Chopped nuts (Almonds, pistachio & Raisins as required)

And it's not the daughter in me speaking. Whoever has tasted her Gajar Ka Halwa to date swear by it. My parents are visiting me these days and I asked my mom to make a small batch of Carrot Halwa so I could note down the quantity of the ingredients and see the method clearly. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season.

Instructions to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Trim the top and bottom of carrots. - - Wash them thoroughly under cold water to remove all the dirt. - - Peel carrots…. - - Now come the tiring part. Finely grate the carrots…
  2. Heat ghee in a heavy bottom pan. Add carrots and saute and all the liquid has evaporated.. - - Add Sugar and once sugar is added carrots become very watery. Keep sauteing on a medium low flame till all the liquid has evaporated.
  3. After adding sugar. - - Once all the water has dried up, take few carrot shreds and rub them in between your fingers. It should feel soft, add milk powder, cardamom powder and saute for another 2-3 minutes till everything is mix well.
  4. If there are milk powder lumps in halwa - no worries, just mix them with a spoon. Halwa is ready. Taste and adjust sugar if you need. - - Garnish with chopped nuts, raisins and serve hot!
  5. #Tip: - - No milk powder on hand – substitute it with any type of khoya. and enjoy this flavorful CARROT HALWA.

In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar. Carrot halwa recipe - Gajar ka halwa is a slow cooked traditional Indian pudding made by simmering carrots with milk. This immensely popular and super delicious classic Indian sweet is pretty much served at every feast in India.

So that is going to wrap this up with this exceptional food 🥕🍲 5kg carrot halwa recipe🍲🥕 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!