Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fresh vegetables with mayo-miso dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fresh Vegetables with Mayo-Miso Dip is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fresh Vegetables with Mayo-Miso Dip is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have fresh vegetables with mayo-miso dip using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Vegetables with Mayo-Miso Dip:
- Get 6 mini carrots or more
- Get 3 red turnips or more
- Prepare 1 tsp miso *
- Get 1 Tbsp mayonaise *
- Make ready 1 pinch black pepper *
- Take 1 pinch grated garlic *
Fresh vegetables are essential for your inner beauty and some, like carrots and turnips, have lots of anti-oxidants to help keep you feeling younger! So, eat a lot with this yummy sauce! Just think of it as Asian 'Ranch' dip! The majority of the carbs would just depend on what you what kind of vegetables you're going to pair it with.
Instructions to make Fresh Vegetables with Mayo-Miso Dip:
- Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces.
- Put the vegetables on a tray. Pour the dip into a small plate and it's done. Nice and simple!
- Note: Pour sauce onto vegetables or use as a great dip for parties.
To make this sauce, the special ingredient you would need are Kewpie Mayo and Miso, which you can get. The dip is Japanese-inspired and made with vegan mayo, miso paste, freshly grated ginger, and fresh lime juice! It also has toasted sesame oil which adds a nutty back ground flavor. Actually this dip is really versatile. We use the same dip (minus the ginger) for Mayonnaise, soy sauce and scallions may seem like an odd combination, but the resulting dip has a tangy, rich taste that is perfect for fresh vegetables.
So that’s going to wrap it up for this exceptional food fresh vegetables with mayo-miso dip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
