Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, irish red lentil baked patties with guacamole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Irish red lentil baked patties with guacamole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Irish red lentil baked patties with guacamole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook irish red lentil baked patties with guacamole using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Irish red lentil baked patties with guacamole:
- Prepare 1 cup split red lentil soaked for 4-5 hours
- Get 1 small onion chopped
- Get 2-3 carrots finely chopped
- Prepare 3-4 garlic cloves
- Prepare 1/2 cup powdered oats
- Get 1 tsp black pepper powder
- Make ready as per taste Salt as per taste
- Get 1/2 cup chopped parsley
- Take as required Oil for cooking
- Get For guacamole-
- Prepare 1 ripe avocado mashed
- Take 1 small tomato finely chopped
- Prepare 1/4 cup parsley finely chopped
- Prepare as per taste Salt
- Get 1 tsp cumin powder
- Make ready 1 tsp black pepper powder
- Make ready 1 tsp lemon juice
Notes: This is a basic recipe that needs spices. Add lentils, tomatoes, jalapeno, onion, lime juice, salt and cilantro. Red lentil patties are vegan, gluten-free, and bursting with savory flavors, hearty texture, and oodles of plant-based protein. - À la fois vegan et sans gluten, ces galettes de lentilles corail servies avec une sauce tahini constituent une excellente source de protéines végétales. Best of all, they come together in no time!
Instructions to make Irish red lentil baked patties with guacamole:
- First take soaked red lentil wash and drain. Then in a pressure cooker add washed lentil little water and salt. Pressure cook it for one whistle.keep this aside.
- In a pan, take one tsp oil, then add chopped garlic, saute it. Then add chopped onion and chopped carrot. Cook for 3-4 minutes. Add salt and black pepper powder. Turn off the gas. Now add boiled lentil, oats powder, parsley. Mix all ingredients well and make a dough.
- Now take a small portion of dough and make patties shape. Make more patties like this. Take baking sheet and grease it well. Put patties on it. Then put this baking sheet into preheated oven at 180 degrees. Bake it for 15 minutes. Red lentil patties are ready.
- For guacamole- In a big bowl, take all ingredients of guacamole and mix well. Guacamole is ready.
- For serving - Serve baked red lentil patties with guacamole.
Best of all, they come together in no time! Healthy Appetizers Recipes Red lentils are easy to cook and packed with protein, iron, fibre and B vitamins. Use these pulses to thicken hearty soups, dhals and spicy curries. Known as AWT or Wozza, Antony studied his craft at London's Westminster Kingsway College before taking his first catering job in Essex. Red Lentil Patties: In a large saucepan, bring the lentils and water to a boil.
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