Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken kabab with beetroot hummus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Kabab with Beetroot hummus is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Kabab with Beetroot hummus is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can have chicken kabab with beetroot hummus using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Kabab with Beetroot hummus:
- Get 500 gms chicken mince (i took chicken breast and then grind in mi
- Make ready 10 garlic pods
- Prepare 8 green chillies
- Get 1/2 cup coriander leaves
- Prepare 2 tbsp thyme powder
- Make ready 1 tbsp tarragon powder
- Take 1 tbsp red chilli flakes
- Make ready 2 tbsp shredded purple cabbage (optional)
- Prepare 2 tbsp shredded carrot
- Get 2 big lettuce leaves
- Make ready as required Mozzarella cheese (optional)
- Get to taste Salt
- Get For hummus
- Get 3 cups chickpeas soaked
- Make ready 4 garlic pods
- Get 1 beetroot
- Make ready 4 tbsp olive oil
- Take pinch Salt
To get started with this recipe, we have to first prepare a few ingredients. Chicken Kabab with Beetroot hummus Sona. Chicken Kabab with Beetroot hummus Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken kabab with beetroot hummus.
Instructions to make Chicken Kabab with Beetroot hummus:
- Method for Chicken Kabab: - Wash chicken breast pieces and keep on a sieve so all water drains out take a grinder and put garlic, green chillies, coriander and chicken grind all together and take out in a bowl add tarragon, thyme, salt, chilli flakes and mix nicely then take sticks and just apply little oil on hand and take little chicken mince and put on stick-like kababs and do on all sticks. Few I did these and other few I took little chicken mince and stuffed cheese and make small balls.
- Then on a tawa sprinkle few drops of oil and make this kabab on slow gas and keep on turning time to time till it is done. For Stuffed Chicken ball deep fried the balls on medium flame. Then grate purple cabbage and carrot & arrange the hot plate and keep salad leaves & then keep kababs and balls and sprinkled cabbage and carrot and serve hot with hummus & pita bread.
- Method of Hummus: - Soak chickpeas overnight then in morning boil chickpeas and on other side boil beetroot do see that beetroot should not be over boiled then as the chickpeas are cooled grind along with garlic, beetroot salt and add olive oil to a smooth paste if u want u can add green chillies it's optional.
It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell […] Continue Reading. Chicken Kabab with Beetroot hummus Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken kabab with beetroot hummus.
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