Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegetable tahiri. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Build your own fruit and vegetable cages with our aluminium tubing and joiners. Search & Apply To Thousands of Job Vacancies - Upload Your CV Today! Veg tahiri or veg tehri is an aromatic, spiced one pot rice & vegetable based dish from the Uttar Pradesh cuisine.
Vegetable Tahiri is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Vegetable Tahiri is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook vegetable tahiri using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetable Tahiri:
- Take 1 cup basmati rice
- Get 1/4 cup green peas
- Make ready 1/4 cup carrot diced
- Get 1/4 cup cauliflower diced
- Get 1/4 cup potato diced
- Make ready 2 green chilli finely chopped
- Get 1 inch ginger finely chopped
- Take to taste Salt
- Take 2 tbsp desi ghee
- Make ready 2 bay leaf
- Get 6 clove
- Take 1 tsp cumin seed
- Get 1 tsp garam masala
- Take 3 cup water
- Make ready Fistfull of green coriander
It is usually non-vegetarian, but the vegetarian version is widely popular in northern India. Tahiri is similar to pulao, made with whole spices, vegetables but the dum cooking method makes it different from pulao. To make tahiri recipe or veg tahiri recipe as shared here, you can use your choice of veggies that go into the making of pulao or biryani like potatoes, cauliflower, peas and carrot. Vegetable tahiri is a delicious, comforting and easy to make rice recipe from Uttar Pradesh cuisine also known Awadhi cuisine.
Instructions to make Vegetable Tahiri:
- Wash and soak rice for 1 hour. Drain water and keep aside.
- Heat the cooker and put desi ghee into it. When hot enough add cumin seed, bay leaf and cloves and stirr.then add chilli and ginger saute it.
- Then add vegetables into it. You can add more veggies of ur choice. Then add rice and mix it well.
- Saute for a minute.
- Then mix salt and garam masala. And water into it.
- Close the lid. Switch off the gas after 1 whistle.
- Let the whistle come out itself. Then mix again and garnish with green coriander and serve hot.
Loaded with vegetables and few spice powders, this tehri is one of the most common and popular one pot meals. Vegetable Taheri is a delicious, aromatic, easy to make, one-pot rice-based recipe from Uttar Pradesh, India. Vegetable Tahiri is the easiest meal, you can prepare for those lazy weekends when you are in no mood to cook. It's also perfect for hectic weekdays lunch or dinners when you don't have much time to cook an elaborated meal. Vegetable Tahiri is a newer version of Tahiri with little changes in spices and adding more vegetables to make this Tahiri more delicious and called Vegetable Tahiri.
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