Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, stuffed capsicum masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Stuffed Capsicum Masala is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Capsicum Masala is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stuffed capsicum masala using 37 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Capsicum Masala:
- Prepare 4 medium potato boiled and mashed
- Get 1/2 cup carrot chopped fine
- Prepare 1/2 cup cabbage chopped fine
- Prepare 1/2 cup green peas
- Prepare 1/2 cup onion chopped fine
- Prepare 1 tablespoon coriander chopped fine
- Get 2 tablespoon ginger garlic paste
- Take 1 teaspoon lemon juice
- Make ready 1 teaspoon jeera cumin
- Prepare 1 teaspoon coriander powder
- Make ready 1 teaspoon chilli powder
- Make ready 1 teaspoon amchur
- Take 1/2 teaspoon garam masala
- Prepare 1 teaspoon bhuna masala recipe link
- Make ready 1 pinch haldi
- Take 1 tablespoon oil
- Prepare to taste Salt
- Make ready For gravy:
- Get 300 grams tomatoes cubed
- Prepare 1/2 cup onions sliced
- Get 2 tablespoon garlic
- Prepare 1 tablespoon ginger chopped
- Make ready 2 green cardamoms
- Take 3 cloves
- Make ready 1 mace
- Get 1/4 teaspoon cinnamon powder
- Prepare 1/4 cup cashew nuts
- Get 1 teaspoon coriander powder
- Get 1 teaspoon Kashmiri chilli powder
- Make ready 1 pinch haldi
- Take 1 teaspoon sugar
- Make ready 2 bay leaves
- Get 1" cinnamon
- Make ready 1/3 teaspoon kasuri methi powder
- Get 1/2 cup cream
- Make ready 1+1 tablespoon desi ghee
- Get to taste Salt
Cut the top of the capsicum and remove the inner portion. In a bowl mix all the ingredients for the filling and stuff them in the inner portion of the capsicum. Stuffed Capsicum Masala/Stuffed Bell Pepper Masala. Stuffed Capsicum (Bell Pepper) or Bharwa Shimla Mirch is a flavorful and tasty exotic side dish.
Steps to make Stuffed Capsicum Masala:
- Wash the capsicum and pat dry. Now cut the top stem of the capsicum and remove the seeds from inside. Set aside.
- Heat 1 tablespoon ghee in a pan; add cloves, cardamoms, garlic, ginger, onion and sauté for a minute. - - Add kasuri methi and then cream and adjust the seasoning. - Add water to get the desired consistency and cook for few minutes.
- Add tomatoes and then cashew and cook for 5 minutes. - Add sugar, salt, coriander, chilli, haldi and cook till tomatoes are mushy.
- Cool the mixture and grind to a smooth paste. - Heat 1 tablespoon ghee in the same pan, add the paste, bay leaves, cinnamon and simmer on low heat for 5 minutes.
- Add kasuri methi and then cream and adjust the seasoning. - Add water to get the desired consistency and cook five mins
- Heat oil in a pan; add cumin, then add ginger garlic paste, onion and saute for 2 minutes.
- Add carrot, cabbage, green peas and cook till half done. - Now add all the dry masalas and toss.
- Add the potato and saute for 3 minutes. - Add the bhuna masala, lemon juice and coriander.
- Fill the stuffing in the prepared capsicums. - Heat 1 teaspoon oil and place the capsicums and saute on medium heat. - Cover and cook till soft but does not loose shape. - Spread ¾th of the gravy on a serving dish and arrange the capsicums. - Pour the remaining gravy and serve.
For preparing this dish, hollowed Capsicum shells are stuffed with a spicy mixture of potatoes, paneer (Indian cottage cheese) and other vegetables. Ingredients for the stuffing I consider these stuffed capsicum to be healthy as they are pan fried and loaded with veggies. You can use any kind of bell peppers - large or tinker bell peppers. To make the stuffing, I have used potatoes, peas and carrot. Veggies like Cauliflower, baby corn, sweet corn, sweet potatoes or mushrooms can also be used.
So that’s going to wrap this up with this exceptional food stuffed capsicum masala recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
