Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gajar pak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gajar pak is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Gajar pak is something which I have loved my entire life.
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot -based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. A step by step recipe of gajar pak - gajar pak is nothing but a gajar ka halwa in chakki form.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar pak using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gajar pak:
- Make ready 1 kg carrot
- Take 1 kg milk full fat
- Get To taste sugar
- Prepare As needed cardamom powder
- Make ready 100 gm khoya
- Get 2 tsp desi ghee
- Get As needed dry fruits raisins, almond cut in 2pie
- Prepare For garnishing: green pista grated (option)
The recipe to make Gajar Pak is almost similar to Gajar Ka Halwa, the only difference lies in the shape. Gajar Pak; Milk Products; Kaju Burfi; About Us. I agree to the terms and privacy policy. The flavor of this mouthwatering Indian sweet prepared with carrot, sugar, nuts, dried fruits and milk encapsulated in ghee can make any event and festival memorable.
Steps to make Gajar pak:
- Firstly wash carrot peeling, grated. Take a heavy bottom wok and add grated carrot heat for 5 mins on low flame.
- Then add milk and cook it till them become half.On low flame.
- After then continuesly stir on mid flame till come out thick.
- Add sugar, desi ghee,khoya and cardamom powder cook it and mix well for 5 mins on high flame.
- Add dry fruits and switch off flame.Ready to serve. Garnish with green pista (optional).
Gajar Pak is normally a most preferred dessert among people and it's simple to make as well. Serve gajar ki barfi as a sweet or after dinner dessert. Then on a low to medium. Warli Traditional Paitings of Tribal People of Palghar District are famous and now available online with Localitem. Om Sweets serve Sweets, and Indian, Continental, Chinese, South Indian & Regional cuisines.
So that is going to wrap it up with this exceptional food gajar pak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
