Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, gajrailla. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gajrailla is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Gajrailla is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have gajrailla using 5 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Gajrailla:
- Prepare 1 kg carrot
- Get 2 litre milk
- Prepare 1 and 1/2 cup sugar
- Make ready 1/2 cup rice
- Get 2 Tbsp desi ghee
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Steps to make Gajrailla:
- Gajar ko bareek kadu kush kar lain. Aur rice ko boil kar lain.
- Ab rice aur gajar main aik cup pani saal kar 5 minutes dhukan day kar paka lain.
- Ab dudh add krain aur taiz aag pay boil aanay dain.
- Boil aanay lug jaen to aag kum kar kay aik ghanta puknay dain. Chumch nahi lagana.
- Hulki aag pay puknay dain.
- Aik ghantay baad daighchi ko kupray pakar kar hila dain. Still no chumch.
- Ab sugar add krain. Aur chumch say mix krain.
- 5 - 7 minutes tuk taiz agg pay chumch say mix kar lain. Jub gujraila achay say mix ho jaey aur thick lug rha ho to ghee add kar dain.
- Ghee daal kar 5 minutes dum dain.
- Dum kay forum baad chumch say achi tra mix kar lain aur dish out kar lain.
- Aik kil gajar ka itna gajrailabun jata hay.
- Hum log gajraila nashtay main dudh kay sath khatay hain yani dudh daal kar.
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