Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, gajar ka halwa (professional recipe). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Winter Special Gajar ka Halwa: Quick and Fuss free recipe Come winters and it is time to indulge in some warm and comforting Gajar ka Halwa. Here is an easy recipe to make a delicious and sinful.
Gajar ka halwa (Professional recipe) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Gajar ka halwa (Professional recipe) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook gajar ka halwa (professional recipe) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka halwa (Professional recipe):
- Prepare 2 KG carrots
- Make ready 500 ml Milk
- Make ready 1 cup sugar
- Prepare 1 pao desi ghee
- Get 750 gram khoya
- Make ready 400 gm dry milk powder
- Get Nuts as you required
Prepared with ghee, full-fat milk, and dry fruits together lend great melt in the mouth texture and flavor. The chief ingredient used to make Gajar halwa is carrots. This veggie is loaded with vitamin A, vitamin C, vitamin K, and fiber. Great recipe for Gajar Ka Halwa. #winterseason.
Instructions to make Gajar ka halwa (Professional recipe):
- Sub se phly carrots ko achi trah grate kar ly phir bartan main dal ke 500 ml dodh dal ke milk dry hony tak pkaty rahain medium heat py…gajrain pani b chorain gi dont worry..
- Usk baad jab pani dry ho jaay to sugar add kar ke phir uska pani mukammal dry hony tak pkaain phir desi ghee ik pao dal ke achi tarha bhonain jab ghee alahda ho jaay to 750 gram khoya dal ke 2 sy 3 minutes ke lye bhoony. Agr khoya available nai ha to dry milk add kar ke bhoony. Nuts add kar ke mix kry r serve kary
This Gajar Halwa recipe is an easy Indian carrot dessert, popularly made during winters but can eaten anytime of the year. Sweet, with a creamy crunchy texture, this carrot pudding is absolutely decadent. When you talk about Indian desserts or look at a restaurant menu to try a dessert you are sure to find Gajar Ka Halwa also known as 'Gajrela' listed. It is a rich ( in an appeasing way. Gajar ka halwa or Carrot pudding is a traditional South Asian dessert that is made with carrots, milk, fats and sugar.
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