Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gajrela. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gajrela is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Gajrela is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can have gajrela using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gajrela:
- Prepare 3 kg Milk
- Make ready 1 1/2 cup Rice
- Make ready 1/3 cupCoconut chunks
- Prepare 1/3 cup Coconut powder
- Prepare 4-5 Carrot
- Take 1 cup Sugar
- Prepare 3 Elaichi
- Prepare 1 tsp Kewra
- Make ready 1/3 cup Almonds
- Prepare 1/3 cup Pistachio
- Make ready 1 tbsp Desi ghee
Gajrela is nothing but a dessert famous in Punjab region of both India and Pakistan. It is made with carrot, rice, and milk to form a smooth consistency. How is gajrela different from gajar ka halwa? The gajrela recipe is pretty different from how we make the gajar ka halwa.
Steps to make Gajrela:
- At first add milk in the pan then let it boil when first boil come then add soak rice(soak them for 10 min before adding)
- Then after 10 to 15 min add coconut powder and coconut chunks and stir
- Then add crushed carrot and mix and let it cook
- Now add sugar, and elaichi after 10 min of adding carrots then let it cook on low flame..
- Now when it becomes thick after half an hour then add Kewra and further cook for 10 min..
- Beside this boil almonds and Peel them then add 1tbsp of desi ghee then add chop almonds and let them roster
- Then add them in prepared kheer then add it in a bowl and let it cool in refrigerator and serve…
Keep stirring and scraping the sides of the pan to avoid scalding. Gajrela Recipe in Urdu and English At Masala TV you can check complete Gajrela Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show. Check out the other best recipes of chefs Zubaida Tariq. Soak rice and coconut pieces over night Shred the carrot discarding its yellow part Heat butter in a large pan add cardamoms, star spice, cinnamon and clove.
So that is going to wrap this up with this exceptional food gajrela recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
