Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gazar halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Find Your Favorite Movies & Shows On Demand. Put the carrots, pierced cardamom pods and milk in a heavy-based pan and bring to the boil. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.
Gazar Halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Gazar Halwa is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have gazar halwa using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Gazar Halwa:
- Make ready 250 gm Carrot
- Make ready 100 gm Sugar
- Get 100 gm Desi ghee
- Get 100 gm Khoa/Milkmaid
- Make ready 1 cup Milk
- Take as needed Almonds
Gajar ka halwa is a slow-cooked carrot dessert from India and Pakistan. The carrots are grated and then cooked until it's softened and slightly caramelised with the sugar and the milk. It's one of the Pakistani desserts that I fell in love with straight away. Gajar ka halwa or gajrela is an Indian sweet dish made by cooking grated carrots with ghee, khoya, sugar and nuts.
Steps to make Gazar Halwa:
- Grate carrot nicely in a bowl.
- Take a kadai and add ghee to it.
- Now put grated carrot and sugar to it.
- Cook it for 5minutes.
- Now add milk and condensed milk to it and mix it well to give it a nice flavor.
- Mix it for 1minute.
- Now take a kadai and put khoa to it and melt it for 4-5 minutes.
- Now add this khoa to carrot mixture and cook it for few minutes.
- Garnish it with dry fruits.
- Serve it.
Gajar ka Halwa is a famous and an all-time favourite dessert. It is usually eaten during the winter season, during the season of carrots and is a regularly eaten dessert in some regions of Punjab. Gajar ka halwa includes carrots, oodles of ghee and everything tasty. Carrots is one winter vegetable with multiple health benefits. Come winters and every household get set to whip up all the.
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