Gajer ka halwa
Gajer ka halwa

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, gajer ka halwa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Find Your Favorite Movies & Shows On Demand. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Gajer ka halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Gajer ka halwa is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook gajer ka halwa using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gajer ka halwa:
  1. Get 2 kg carrot kaddu kash
  2. Make ready 1 kg milk
  3. Make ready 150 gm milk balae
  4. Take 250 gm khoya
  5. Prepare to taste Sugar
  6. Make ready 100 gm desi ghee
  7. Take 50 gm Almonds
  8. Get 50 gm pistachio
  9. Take 1 tsp carmons powder

This sweet pudding mainly associated with North India, especially Punjab, is a rich, creamy dessert made using carrots, sugar and full cream milk or condensed milk and khoya. I haven't heard of any Indian who doesn't love a good carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Gajar is the Hindi word for carrots and halwa is a pudding like dish.

Instructions to make Gajer ka halwa:
  1. First step sb se pehle carrots ko wash kr k skin remove karain
  2. &kaddukash karain aik pan mn milk ko boil de kar carrots ko add karain well cooked yahan tk ke milk dry hojaey
  3. Add milk balae well cooked add sugar cardamom powder achi tarha se boon lain dry karin
  4. Kuch nuts or khoya decorations k leay aik side mn rakh dain decorations ur depaned ed
  5. Ab ghee add kar boon lain mazeed last mn khoya or nuts add kar ke flame of kar dain
  6. Almonds or pistachios se well decorate &serve to well presented

Most Indian households make this gajar halwa during the winters as carrots are in full season. In North India it is made with Delhi gajar (red carrots). Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters. Gajar ka halwa is all time favorite Indian sweets which has been in lots of Indian cinemas as well.

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