Veg Dalia with oats
Veg Dalia with oats

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, veg dalia with oats. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

It is very light and you like it. It is very light and you like it. Vegetable Dalia Pulao: The oatmeal pulao is a very nutritious and digestive food.

Veg Dalia with oats is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Veg Dalia with oats is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have veg dalia with oats using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Dalia with oats:
  1. Make ready 2 cup dalia
  2. Prepare 1.5 cup oats
  3. Prepare 1 1/2 tsp salt
  4. Prepare 1/2 tsp Red chilli
  5. Make ready 1/2 garam masala
  6. Make ready 1 tsp lemon juice
  7. Make ready 1 chopped onion
  8. Prepare 1 chopped capsicum
  9. Prepare 1 chopped carrot
  10. Get 1 chopped tomato
  11. Make ready 1 tsp chopped adrak
  12. Take 1 chopped mirch
  13. Get 2 tsp desi ghee
  14. Make ready 1 tsp Jeera

Heat Oil in a pan, add Mustard Seeds. Once the Mustard Seeds splutter, add chopped Onion, Curry Leaves and chopped Green Chilies; fry until the Onions start to look a little transparent. The vegetables I usually add in dalia Khichdi are carrots, peas, potatoes, onions, cauliflowers, french beans and tomatoes. For a punch, you can also little capsicum also.

Instructions to make Veg Dalia with oats:
  1. First take a cooker at low flame.Add 1 ts 1 ghee and jeera in it.then roast dalia and oats in it.
  2. Now take it out from cooker. Add 1 ts ghee in it.add adrak, green chilli, onion stir it. Then add all veggies in it.
  3. Now add dalia or oats in it. add salt, mirch, and water in it.(according to quantity)
  4. Now whistle it.(2 or 3) at low flame. Now dalia is ready to serve.Garnish with hara dhania and mirch.serve with chutney, achaar and mattha.

Peas and potatoes are often used in most vegetable dalia recipes. You can also add some mung lentils in this dalia khichdi. Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal or dinner when you don't have much time to cook.

So that is going to wrap it up for this exceptional food veg dalia with oats recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!