Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gajar ka halva. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gajar ka halva is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Gajar ka halva is something that I have loved my entire life. They are nice and they look fantastic.
Find Your Favorite Movies & Shows On Demand. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gajar ka halva using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka halva:
- Make ready 1.5 kg carrots
- Prepare 1.5 kg milk
- Prepare 1/2 cup desi ghee
- Get 6 green choti elaichi
- Make ready To taste sugur
- Prepare 1 cup khoya
- Prepare Almonds pista kaju
Be it a wedding, party or any other celebration this is always seen on the menu & never fails to impress people. Gajar Ka Halwa is one dish where the sweetness of the carrots is allowed to shine. This sweet pudding mainly associated with North India, especially Punjab, is a rich, creamy dessert made using carrots, sugar and full cream milk or condensed milk and khoya. I haven't heard of any Indian who doesn't love a good carrot halwa.
Steps to make Gajar ka halva:
- Gajar wash kar ke kush kar lein
- Dudh boil hony par kush ki hui gajrein add kar dein or low flame or achi trha pkain or sbz elaichi b add kar dein
- Jab dudh dry hony lagy to flame tez kar ke sara dudh dry kar lein or ghee add kar ke bhoon lein
- Or sath hi chini b add kar dein or chini ka pani b dry hon tak bhoon lein
- Dry furits or khoya add kar 2min dm dein or mazy dar gajar ka halva enjo y krein
Gajar ka Halwa is a famous and an all-time favourite dessert. Gajar ka halwa: One of the dishes for which foodies wait for the winter season or Lohri is 'Gajar Ka Halwa'. The dessert which is prepared from red carrots and milk is one of the mouth-watering. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters.
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