Desi Style Chinese Fried Rice
Desi Style Chinese Fried Rice

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, desi style chinese fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Desi Style Chinese Fried Rice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Desi Style Chinese Fried Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook desi style chinese fried rice using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Desi Style Chinese Fried Rice:
  1. Get 1/2 kg rice (boiled)
  2. Make ready 1/2 cup chicken (boneless)
  3. Get 1 Small cabbage chopped
  4. Take 2 Small capsicum chopped
  5. Get 2 carrot chopped
  6. Take 1 green onion chopped
  7. Make ready 3 eggs
  8. Make ready 1/2 cup peas
  9. Make ready 2 potato chopped
  10. Take 2 tbsp chilli sauce
  11. Make ready 2 tbsp soya sauce
  12. Take 2 tbsp vinegar
  13. Make ready 1 tbsp black pepper
  14. Prepare 1/2 tbsp garlic chopped
  15. Prepare 1 tbsp salt
  16. Make ready 1 pinch Yellow colour
  17. Make ready 4 tbsp oil

Veg Fried Rice (Chinese Dish in Desi Style) Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up eating in the Indo-chinese restaurants in India. So this may be far from authentic but this is how it's mostly done in the Indo-Chinese cuisine. This indo chinese fried rice comes together rather quickly and uses leftover rice. Don't you love recipes where you get to use the leftovers and.

Instructions to make Desi Style Chinese Fried Rice:
  1. Sab se pehle aik fry pan Lein usme oil daal 2 tbsp pehle egg ka omelet bana Lein or uske pieces krlen phr uski pan men cabbage ko 2 mint tak fry Karen carrot ko 5 mint tak fry karein potato ko 10 minute's tak fry karein wo golden hojayen
  2. Capsicum ko 2 minutes tak fry karein or peas ko 5 minutes tak fry karen in saari cheezon ko 1 plate men nikaal lein
  3. Sab se pehle pan men oil daalen usme garlic dalen or halka sa fry karen phr usme green onion add krden or use soft krlen phr usme chicken add kren or chicken ko white krlen jb wo chicken white hojaye usme peas add krden or use 5 mint tk fry kren phr saari vegetables daal den phr usme salt black pepper vinegar chilli sauce daal kr mix kren phr usme egg daal kr soya sauce daal den or use achi trhan mix krke usme boiled rice add kren or unhen mix kren phr yellow colour daal kr 10 minutes ka dum den
  4. Phr use dishout kar ke serve karen

Veg fried riceis flavourful rice tossed with vegetables and Chinese sauces. It is basically from the Asian cuisine which has been adapted in India and now is found in every restaurant and is also, one of the famous Indian street food. As mentioned earlier, it is an Indian style Chinese fried riceof making it, the authentic one differs. Make this easy recipe and serve immediately. All you need is cabbage, spring onion, carrot, onion, french bean & some sauce.

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