Carrot Kheer
Carrot Kheer

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot kheer. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse best-sellers, new releases, editor picks and the best deals in books Looking For.carrot? Place in a saucepan along with the rest of the milk. Carrot kheer, with sugar, a simple and easy kheer made with carrot and milk.

Carrot Kheer is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Carrot Kheer is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have carrot kheer using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Kheer:
  1. Take 1 litre full milk
  2. Prepare 100 gm sugar or to taste
  3. Take 4 carrots of medium size
  4. Make ready 1 cup mix dry fruits chopped or coarsely crushed
  5. Make ready 1 tsp cardamom powder
  6. Get 2-3 tbsp Desi ghee

Also known as Gajar Ki Kheer or Carrot Payasam, this Kheer is made by cooking grated carrots with milk until the two come together to make a delightful dessert. While in North Indian it is called Carrot Ki Kheer, in South Indian homes it is popularly called Carrot Payasam. Kheer takes up significant share in Indian sweets and desserts preparations due to its health benefits, easy preparation and irresistible taste. One such healthy kheer is carrot kheer or carrot payasam as commonly referred in South India.

Steps to make Carrot Kheer:
  1. In a thick bottom pan heat milk to boiling. Boil untill thick for atleast 15 mins.
  2. Wash and grate carrots. In a non stick pan add ghee. Add grated carrots and saute untill half cooked.
  3. Now add this sauted carrots in milk and add sugar. Shimmer for another 10 mins. Add all dry fruits and cardamom powder.
  4. Serve hot.

This carrot kheer is easy to make and delicious Indian sweet. In south India, it is called carrot payasam. Just like other kheer recipes, it is a perfect dessert for festivals like Diwali, Holi, Raksha Bandhan, etc. Carrot payasam or carrot kheer is an easy sweet dessert recipe you can make for any occasion or whenever you want to pamper yourself. Generally kheer recipes are made during festive occasions.

So that’s going to wrap this up for this exceptional food carrot kheer recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!