Carrot kheer
Carrot kheer

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot kheer. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Browse best-sellers, new releases, editor picks and the best deals in books Looking For.carrot? Place in a saucepan along with the rest of the milk. Carrot kheer, with sugar, a simple and easy kheer made with carrot and milk.

Carrot kheer is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Carrot kheer is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot kheer using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Carrot kheer:
  1. Make ready 1/2 kg carrot grated
  2. Prepare 1/2 kg milk full cream
  3. Make ready As needed sugar
  4. Take As needed dry fruits
  5. Prepare 1 tsp desi ghee

However, that should not be the case especially as far as this carrot payasam is concerned. In the current times, we put a lot of stress on our eyes. Also known as Gajar Ki Kheer or Carrot Payasam, this Kheer is made by cooking grated carrots with milk until the two come together to make a delightful dessert. While in North Indian it is called Carrot Ki Kheer, in South Indian homes it is popularly called Carrot Payasam.

Steps to make Carrot kheer:
  1. Heat for 5min add milk cook it 10 min on low flame.
  2. Add ghee and sugar Cook it.
  3. Take a wok add grated carrot.
  4. Add dry fruits cook it 5min.
  5. Garnish with dry fruits.
  6. Ready to serve.

Carrot kheer method: First Wash, peel and grate carrot finely. Kheer takes up significant share in Indian sweets and desserts preparations due to its health benefits, easy preparation and irresistible taste. One such healthy kheer is carrot kheer or carrot payasam as commonly referred in South India. Add a cup of milk and simmer till the carrots absorb the milk. This carrot kheer is easy to make and delicious Indian sweet.

So that is going to wrap it up with this exceptional food carrot kheer recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!